CLIMATE CHANGE AND ADOPTION OF INDIGENOUS METHODS OF COPING STRATEGIES AMONG CASSAVA FARMERS IN AKWA IBOM STATE, NIGERIA

Authors

  • I. J, Udousung Department of Agricultural Economics and Extension Akwa Ibom State University Author
  • I. Umoh Department of Agricultural Economics and Extension Akwa Ibom State University Author
  • B. Sylvanus Department of Agricultural Technology College of Science and Technology, Nung Ukum Ikono, Akwa Ibom State, Nigeria Author

DOI:

https://doi.org/10.60787/AASD-v2i1-33

Keywords:

Indigenous methods, Climate change, Cassava farmers

Abstract

The study assessed the level of adoption of indigenous methods of climate change among cassava farmers in Akwa Ibom State, Nigeria. Primary data were collected with the aid of a structured questionnaire and responses recorded during focus group discussion session. A Sample size of 180 farmers was randomly selected for the study. Data were analysed using descriptive statistics. Findings revealed that reveals that 53.3% of the respondents were male while 46.7% were female. A large proportion (59.4%) of the respondents was within the age range of 40 -50 years. The mean age for the farmers in the study area was 40 years. With regards to education, a great proportion 98.9% of the respondents had acquired formal education. With regards to adoption level, seventeen (17) sampled strategies were presented out of which twelve (12) strategies were highly utilized based on their level of preference. These include mulching(x̄= 3.90), organic manure (x̄= 3.83), mixed cropping (x̄= 3.83), cover crops(x̄= 3.82 ),cultivation of early maturing varieties(x̄= 3.80),tillage systems (x̄= 3.77), improved varieties(x̄= 3.71), relay cropping (x̄= 3.68), total dependence on rainfall(x̄= 3.65), early planting (x̄= 3.30),cultivation of pests and diseases resistant varieties (x̄= 3.28 ) and intercropping (x̄= 3.13). Hypothesis test using T-test and composite index reveals there was difference in mean that was statistically significant at 5.0% level of probability. Study recommended that indigenous methods of climate change should be included in the curriculum of agricultural science and undergraduates studies.

         Views | Downloads: 76 / 0

Downloads

Download data is not yet available.

Author Biography

  • B. Sylvanus, Department of Agricultural Technology College of Science and Technology, Nung Ukum Ikono, Akwa Ibom State, Nigeria



References

Aboajah, F.N., Onjewu, S.S., Chia, J.I. &Okeme, S. (2018).

Socioeconomic Determinants of Cassava Production in

Benue State, Nigeria.International Journal of

Environment, Agriculture and Biotechnology (IJEAB),

Vol-3, Issue-2.

Ajaero, C, K, Akukwe, T.I. , Asuoha, G.C. (2013) Climate

Change: Concepts and issues in R.N.C. Anyadike, I.A.

Madu and C.K. Ajaero (eds) Climate Change and the

Nigerian Environment. Conference Proceedings of

Department of Geography University of Nigeria,

Nsukka.

Ajani, E. N, and Onwubuya E. A., (2013) "Analysis of use of

improved cassava production technologies among

farmers in Anambra state, Nigeria."Wudpecker Journal

of Agricultural Research 2, no. 12 (2013): 335-341.

Ajayi, J. O., 2015. "Effects of Climate Change on the

Production and Profitability of Cassava in the Niger

Delta Region of Nigeria ," AGRIS on-line Papers in

Economics and Informatics, Czech University of Life

Sciences Prague, Faculty of Economics and

Management, vol. 7(2), pages 1-9, June. Handle:

RePEc: ags:aolpei:207061 DOI:

22004/ag.econ.207061

Akinro, A. O., Opeyemi, D. A., and Ologunagba, I.B (2018). Climate Change and Environmental Degradation in the Niger Delta Region of Nigeria:Its vulnerability, impacts and possible mitigations. Research Journal of Applied Sciences. 3 (3); Pp 167-173.

Akpodiogaga P. and Odjugo O. (2018) Global and regional

analysis of the causes and rate of Climate in R.N.C.

Anyadike, I.A. Madu and C.K. Ajaero (eds) Climate

Change and the Nigerian Environment. Conference

Proceedings of Department of GeographyUniversity of

Nigeria, Nsukka.

AmbarawatiG.A,Wiyaaya,M.A, and Budiasa, I.W (2018). Risk

mitigation for cassava production through Agricultural

Insurance farmers’ perspectives Journal Manajemen&

Agribusiness 15(2): 128-135.

Bassey, N E ; Akpaeti, A. J Udo, U J. (2014) "Labour Choice

Decisions among cassava crop farmers in AkwaIbom

State, Nigeria" published in International Journal of

Food and Agricultural Economics ISSN2147-8988

Vol.2No.3pp.145-156.

Byju G. and Suja G. (2019) ''Mineral nutrition of cassava''

Central Tuber Crop Research Institute,

https://www.academia.edu/41642662/Mineral_nutriti

on_of_cassava.

Costa, C., and Delgado, C. (2019).The Cassava Value Chain in

Mozambique. License: Creative Commons Attribution

CC BY 3.0 IGO. Washington, DC: World Bank. doi:

1596/31754

Downing T.E., Ringius L., Hulme M. &Waughray

D., 2017, Adapting to climate change in Africa.

Mitigation and adaptation strategies for global

change Vol. 2, 19-44.

Edamisa I., Taiwo E. M., IgbekeleA ,andKemisola A

C. (2020) Cassava production in Nigeria:

trends, instability and decomposition

analysis (1970–2018). Published online

Oct 13. doi: 10.1016/

Effiong U., Udoyen G., and Udoh, E.

(2021).Ecological Determinism and

Prospects of Ecotourism Development in the Niger

Delta, Nigeria.AKSU Journal of Social

Sciences, 1(1), 275-286.

Effiong U., Udousung I. and Udoh E. (2018).

Herdsmen/Farmers Crisis and Rehabilitation of

Victims:

A Study of Middlebelt-Nigeria.UyoJournal of

Sustainable Development, 3(2), 163-169.

Ekanem, Jemimah T. and B. I. Ekerete (2018).ICT

Utilization among Cassava Farmers in PeriUrban Areas of AkwaIbom State, SouthSouth Nigeria. JOURNAL OF COMMUNITY

AND COMMUNICATION RESEARCH ISSN:

-3318Accessible online at

www.jccr.org.ng Volume 3, No. 1June.

Pp. 50-56.

Essiet, D. (2018). Boosting cassava production

throughout the empowerment (Available

online the nation-online-ng-net-boostingcassava-production-youth empowerment).

FAO (2015). Climate Change and Food Security:

Risks and Responses.American Journal of

Climate Change, Vol.10 No.4

FAO . (2018). Food Outlook - Biannual Report on

Global Food Markets – November 2018.

Rome; p. 104. http://www.fao.org/3/

ca2320en/CA2320EN.pdf License: CC BYNC-SA 3.0 IGO. [Google Scholar]

FAO. (2021). ''The impact of disasters and crises on

agriculture and food security: 2021''. Rome

https://doiorg/104060/cb3673en

FAOSTAT.(2019). Food and Agriculture Data.

http://www.fao.org/faostat/en/#data/ [

Google Scholar]

Federal Ministry of Environment Special Climate

Change Unit.(2019) National Adaptation

Strategy and Plan of Action on Climate

Change for Nigeria (NASPA-CCN).Building

Nigeria’s Response to Climate change

(BNRCC).

Food and Agricultural Organization (FAO),

(2015).Food outlook, biannual report on

global food markets. United Nations. P.32.

Available at www fao.org/contactus/licencerquest

Ibok, O. W., I. C. Idiong, I. N. Brown, I. E. Okon and

U. E. Okon, (2014). Analysis of food

insecurity status of urban food crop farming

households in Cross River State, Nigeria:

AUSD Aapproach. J. Agric. Sci., 6:132-141.

Idowu, A.. .A, Ayoola S., O, Opele A.I and

Ikenweiwe, B. N. (2019) Impact of Climate

Change in Nigeria: Iranica Journal of Energy

& Environment 2 (2): 145-152.

Ifabiyi, I. P (2013): Impacts of climate change on

water resources: Impacts and adaptation.

National Water Capacity Building Network,

North Central Regional Centre (NWRCBNetNC) Ilorin (eds).63-83

Kemi, A. A. and Olusegun, A. J. (2020). Climate

Change impact on cassava agriculture in

MaduawuchiObialo (2020)''Full list of all cash crops

in Nigeria''.Published by The Nigerian guide.

https://nigerianguide.com.ng/full-list-of-allcash-crops-in-nigeria/

Martin G, Webb R J, Chen C, Plowright R K, Skerratt L F

(2017) Microclimates might limit indirect spillover

of the bat borne zoonotic Hendra virus. Microbial

Ecology 74:106–115.

https://doi.org/10.1007/s00248-017-0934-x

National Population Commission (NPC) (2006) Nigeria

National Census: Population Distribution by Sex,

State, LGAs and Senatorial District: 2006 Census

Priority Tables (Vol. 3).

http://www.population.gov.ng/index.php/

publication/140-popn-distri-by-sex-state-jgas-andsenatorial-distr-2006

National Research Council, (2005). Mineral Tolerance of

Animals, second revised edition. National Research

Council of the National Academies, The National

Academies Press, Washington D.C.

Nwaobiala, C. U. and Nottidge, D.O. (2013).Effect of

climatic variables on cassava farmers’ production in

Abia State, Nigeria.Nigerian Journal of Agriculture,

Food and Environment, (9)4: 57-62.

Nwaobiala, C.U. and Nottidge, D.O. (2013) Effect of

Climatic Variables on Cassava armers’ Production in

Abia State, Nigeria. Nigerian Journal of Agriculture,

Food and Environment, 9, 57-62.

Ojimba T. P. (2017) ''Cost of production and Resource-use

efficiency among small scale cassava

farmers in Igbo Etche Rivers State, Nigeria: https://d

oi.org/10.26765/DRJAFS.2017.5701 Vol. 5(12),pp.

-400 ISSN 2354-4147.

Okezie, C. A., & Okorie, N. U. (2009).Climate Variability and

Change. In Implication for household food security in

Agricultural society of Nigeria 43rd Annual

Conference.

Okogbenin E., Marin J., Fregene M. (2006). An SSR-based

molecular genetic map of cassava.Euphytica 147,

–440 10.1007/s00122-010-1520-5 [ Cross Ref ] [

Google Scholar ]

Okon E. M, Falanaa B.M.,SolajS.O,Yakubu

S.O.,Alabi O.O., Okikiola B.T., Aweb,

T.E., Adesinaa,B.T., Edeme A.B.,

Kipchumbae A.K. (2018). "Systematic

review of climate change impact

research in Nigeria: implication for

sustainable development"

https://doi.org/10.1016/j.heliyon.2021

.e07941

Okorie, NU.,Umoh, I., and Okon, UE., (2023).

Analysis of Climate Variabibility Coping

Strategies

Used by Arable Farmers in Abak Agricultural Zone

of AkwaIbom State, Nigeria. IN: Ayandele, IA, 287-

Okorie, N. U., Ekanem, J. T. and Okoro, G. I.

(2020).Gender-Based Analysis of Technical

Efficiency of Oil Palm Farmers and the Implication

for Sustainable Development in AkwaIbom

State.Journal of Agricultural Economics, Extension

and Science. 6(2): 124 – 137.

Okorie, NU.,Okon, UE., and Nkeme, KK. (2022).

Agricultural Mechanization Available for Cassava

Processing Operations in AkwaIbom State,

Nigeria.Journal of Community & Communication

Research, 7(2), pp.340-346.

Oladipo, E.O. (2015). An indication of abrupt change of

rainfall and it potential impact on energy

development in Nigeria. In: Umolu, J. C. (ed).

Global Climate Change: Impact on Energy

Development. DAMTECH Nigeria Limited, Nigeria.

Tambudzai, Mupakat (2017). Cassava production as a

climate change adaptation strategy in Chilonga

Ward, Chiredzi District, Zimbabwe. Journal of

Disaster Risk Studies. January 2017 DO:

/jamba.v91.348

TambudzaiMupakati and Vincent I. Tanyanyiwa (2017)

''Cassava production as a climate change

adaptation strategy in Chilonge ward, Chiredzi

District, Zimbabwe.Doi: 10.4102/mamba.v9:1.348

Tandzi N. L. and Mutengwa S C. (2020) ''Factors affecting

yield of crops'' Published in the Journal of

Agronomy, climate change and food security. DOI:

5772/intechopen.90672

Thakur S, Negi VS, Pathak R, Dhyani R, Durgapal K, Rawal

RS (2020) Indicator based integrated vulnerability

assessment of community forests in Indian west

Himalaya. Forest Ecology and Management

:117674

Udoh, V.C., Udoms, B.E and Atakpa, O.E.

(2024).Women, agriculture and socioeconomic development of AkwaIbom State,

Nigeria, 2010-2023. International Journal of

Research and Innovation in Social Sciences,

(4), 660-673.

Udousung, I. J., Nkeme, K. K., Umoh I., and

Robson , U., (2015). Awareness of

Traditional and orthodox methods of

Poultry disease control among Farmers in

AkwaIbom and Cross River States, Nigeria.

Nigerian Journal of Agriculture, Food and

Environment 11(2):38-45

Udousung, I. J., Udoumoh I. D. And Effiong, U.

U.,(2018). "Extent of adoption of indigenous

methods for the treatment of malaria

among cassava farmers in AkwaIbom" Aksu

journal of agricultural economics, extension

and rural development.Aksu JAEERD 1 (1):

– 56, 2018

Umoren, A. A.;Akpan, S.B. and Udoh E.J., (2014).

Analysis of Agricultural Credit Guarantee

Scheme Loans Default among Beneficiaries

in AkwaIbom State from1990- 2015.African

Journal of Agricultural Economics and Rural

Development,2(2):121-128.

Bausch, T., &Koziol, K. (2020). New policy

approaches for increasing response to

climate change in small rural

municipalities. Sustainability, 12(5),

https://doi.org/10.3390/su12051894

Viduranga Y. Waisundara (2018). ''Introductory

chapter: Cassava as a staple food''. Doi:

5772/intechopen.70324.

Olutosin A Otekunrin and Barbara Sawicka (2019).

“Cassava, A st Century Staple Crop: How

can Nigeria Harness its Enormous Trade

Potentials?”.Acta Scientific Agriculture .8

: 194-202 (ISSN: 2581-365X)

Rahman, S. A. and J. F. Alamu, (2003).Estimating

the level of women interest in agriculture

the application of logit regression model.

Nig. J. Sci. Res., 4: 45-49.

Published

2024-07-11

Issue

Section

Articles

How to Cite

CLIMATE CHANGE AND ADOPTION OF INDIGENOUS METHODS OF COPING STRATEGIES AMONG CASSAVA FARMERS IN AKWA IBOM STATE, NIGERIA. (2024). AKSU Annals of Sustainable Development, 2(1), 100-113. https://doi.org/10.60787/AASD-v2i1-33

Similar Articles

You may also start an advanced similarity search for this article.

Most read articles by the same author(s)

1 2 3 4 > >>